Tasty Hand Pulled Noodles Beef Cucumber Salad
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Beef hand-pulled noodles for $6! Ask for extra cilantro & dump a ton of chili oil in it. Sweet & spicy cucumber salad on the side. Oh, and stick your head into the kitchen to see the chefs at work!
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Some of the literal best Chinese food I've ever had. Skip the soup/broth. Get the pan-fried noodles and go for knife peeled not hand pulled. Option F, with shrimp and veg is absolutely outstanding.
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This place is amazing! A little hole in the wall in the Doyers St "alley". You can see the chef making the noodles from a lump of dough. This place was a features on diners, drive ins and dives!
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For a decadent noodle dish, this Chinatown spot serves up a spectacular plate of pan-fried noodles. Proteins run the gamut from vegetable to shrimp to roast duck to lamb. Read more
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So good. Southern Chinese style noodle soups with perfect roasted meats. Broth is light and flavorful, roasted pork is lean, duck is succulent but not too fatty. Don't skip their garlicky veg sides.
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My bf and I tried this place the other day - He had beef noodles, I had veggie pan fried noodles - both were cheap, delicious and even better after liberal applications of siracha and fresh cilantro!
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The hand pulled noodles here are fantastic. I haven't had a bad dish so far. Watch out for the duck though, it's bone-in, so kind of tough to eat
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The house special fried noodles are the way to go. I always ask for an egg in mine to make ten extra tasty. Also: best hot chili oil anywhere. It's my favorite place in all of Chinatown. A must.
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The noodles are firm and springy, the flavorful broths enhanced by the fresh cilantro and chile oil set on the table. Even better might be the brothless knife-peeled noodles, stir-fried with cabbage.
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Delicious, authentic, hand-pulled noodles that show you how hole-in-the-wall places are truly the best. Beef noodle soup or any of their pan-fried noodles are great!
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AMAZING!! Freshly made noodles really make a difference! In a Chinatown Alley, you can't get more authentic than this. Plus, 6 bucks for a mountain of food? SO CHEAP. Beef fried noodles FTW!
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A tiny little spot that's always busy, and rightly so: the soup noodles are incredible, and everything's good value. Get the roast duck noodle soup and steamed pork & veg dumplings.
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Spicy cucumber salad, pork soup dumps and pan fried roasted pork knife ripped noodles. Always order the pork in Chinatown. Beef never satisfies and chicken seems weak.
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All out-of-towners visiting me get a trip here, with an order of Vegetable Hand-Pulled Noodles (comes w/a steamy side of umami Tofu!) and some steamed dumplings to start, one of my fav meals in NYC
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Get the roasted duck noodles. I think there are 9-10 types of noodles you can get with it (thin to fat) Well worth it!
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Despite the fact that Guy Fieri has highlighted this place, it really is awesome. Giant plates of hand pulled noodles with spicy chili oil for $6-8 and $3.50 Tsingtao.
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Buzzfeed: Pan-Fried Hse Spcial Noodle w/"knife-peeled" noodles - dough is rolled &hand-cut, rather than pulled in2strands. Result is more dumpling-y thing - soft & pillowy. Which is to say: holy shit.
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Best noodles in town. You can watch them make the noodles right there in the shop. Don't be discouraged by the exterior (or the interior) of this shop. It's delicious.
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Great place where you can watch them hand pulling the noodles! Highly recommend the egg and veggie soup.
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Failed to see the appeal of the place. Nothing really stood out to label the place a hidden gem. I'd recommend you check out spicy village for awesome hand pulled noodles.
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I've tried the knife-pulled and the standard hand pulled and hand pulled wins. Get the veggie and tofu noodles for a streaming sweet and salty tofu plate. And DON'T forget the steamed dumplings!!!
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HOLY SHIT. This place is LEGIT. The noodles were so chewy and there are not 2, or 3 but 5 variations of noodles to choose from. Dumplings were the best I've ever had. So juicy and so flavorful. Godam.
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Love the tofu noodle soup. Be sure to ask for the vegetable broth if you want it vegetarian, though, as they usually default to their beef broth.
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SO MANY different hand-pulled noodles! Order them pan-fried and extra wide with beef, then blanket it with hot chili oil. So chewy a wookie would eat it (yep).
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My friend and I had the beef noodle soup and roasted duck noodle soup. Tho the noodles are freshly pulled, the texture lacked consistency. some noodles were over cooked. Try nam Zhou noodles instead
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Do not let the absence of a creative or punny name stop you from entering this place. While other, more hip places are limited in terms of seating, this place seems to always have a spot for you.
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Try House special soup pulled noodle , which is Ox Tail, beef and fried egg. I also like fried seafood noodle and steam dumplings
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You definitely do not come here for ambiance. You do however come here for the freshly homemade noodles that is being made as you wait for your meal. The noodles have just enough of a chew to it.
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Come here for ultra-cheap Chinese cuisine. Huge portions of hand-pulled noodle soups range from $4 - $6.50. Try fish ball or beef for $5. Read more
Upvoted Mar 12
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You get to choose the type of noodles you want! The pan fried big wide noodles with beef will literally CHANGE YO LIFE😮
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If you've already tried the standard thin noodle and the hand-pulled ones, try the FAT hand-pulled noodle, another level of deliciousness. Strongly recommend the mixed fish ball with fat noodle soup.
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This is by far the dirtiest restaurant I've ever eaten in, but damn those noodles are worth the grime.
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Incredible value. Noodles were very good. Had the beef noodle soup with knife peeled noodles.
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Great food. Tiny place but worth the wait Had the seafood soup bowl with pulled noodles. The cilantro and the vinegar add just the right touch to the meal and not a bad price for the meal either.
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The pork dumplings noodle soup with hand pulled noodles is the Hall and Oates of hand pulled noodles in NYC. And by that I mean it's incredible
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An unbelievable deal - definitely try the hand pulled noodles in a delicious, rich broth (served at a perfect al dente), the pan-fried knife-pulled noodles and the steamed dumplings.
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Tasty is actually an understatement of the had pulled awesomeness that THPN puts out! We covet the knife cut noodles with duck and the pan-fried chicken! Pure deliciousness!
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I love the pan fried hand pulled noodles (keeps a chewier texture) more than broth but everything is great.
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Yes the knife cut noodle is better than the hand pulled, but the real question is, in a post ramen world why would anyone want this Chinese noodle soup ?
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Noodles are fantastic...even enjoyed removing them from the broth and topping with malt vinegar and chili paste (condiments provided on the table). So marvelously authentic!
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Lamb hand-pulled noodles are the jam. Best hand-pulled noodles in Manhattan Chinatown and oh so cheap.
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I've been going this places over 7yrs now. A huge fan of this place. Stir fried noodle over noodle soup. Steamed dumpling over fried dumpling. But dumpling shell gotten thicker than before
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The beef tendon / ox tail house special was good. Gotta have the knife shaved noodles to makes the textures fun.
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Definitely get the stir fried fat hand pulled noodle with chicken, it'll satisfy all our stir fried noodle cravings
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I love their tofu noodles soup. Be sure to ask for the vegetable broth if you don't eat beef.
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Get some form of the noodles (obviously). I love the pan fried duck hand pulled noodles. Dumplings are decent - nothing to write home about.
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Dont get weird - stick to noodle soup w dumplings or fish balls w pork inside. Best chili oil as well
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Amazing noodles. Not fancy at all. Just go eat incredible authentic Chinese hand pulled noodles.
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Amazing hand-pulled, pan fried noodles with chicken. Super cheap, LOTS of food. A must in China Town.
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Ordered the fish balls knife cut ramen soup, it was good. Good enough for me to go back not good enough for me to order again.
Source: https://foursquare.com/v/tasty-handpulled-noodles-%E6%B8%85%E5%91%B3%E8%98%AD%E5%B7%9E%E6%8B%89%E9%BA%B5/4a7655b0f964a520dce21fe3
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